-->
Mrs. Claus' Cookbook - Christmas Crackle Candy

Christmas Crackle Candy

Rate this recipe • Read reviews

From the kitchen of garyand67

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe. Let us know your opinion by submitting a review!

Log in to upload a photo

Recipe Details

Total Time:
not specified
Tags: Dairy‑free, Gluten‑free, Good for parties/potlucks, Kid friendly, Travels well, Vegan, Vegetarian

Ingredients

3 3/4 cups sugar
1 1/2 cups light corn syrup
1 cup water
1 teaspoon cinnamon flavoring oil
powdered sugar

Directions

  1. Mix first 3 ingredients in a large saucepan.

  2. Stir over medium heat until temperature reaches 310 degrees.

  3. Stir in flavoring and color.

  4. Pour onto greased cookie sheet.

  5. Break into pieces.


Reviews

Log in now to rate this recipe.

NancyMillerRounds says:

This is a very nice recipe. The flavor is just right--not too strong, not too weak! The powdered sugar adds a nice touch.

6/10/2014 5:55:01 PM

Other Tasty Treats You Might Enjoy

Northpole.com uses cookies.

This website uses cookies to improve user experience. By continuing to use our website, you consent to all cookies in accordance with our Privacy Policy. Got It.